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Our program

Each day at camp includes culinary programs, team competitions, and exercise. We also create space for healthy fun, with a different theme party every night!

Daily activities

Cooking classes

Whether you're just getting started or experienced in the kitchen, Camp MasterChef helps you improve your culinary skills. Our classes cover everything from the foundations of cooking to the newest cooking techniques.

Each session includes a weekly culinary program. For the one-week session, you can choose between Fundamentals and International Cuisine. The two-week session includes both programs, plus a field trip to meet local farmers and producers.

At Camp MasterChef, campers learn a new cooking concept every day. We teach you the theory and how to apply it in the kitchen.

Classes are organized by age, with a maximum of 15 campers per group.

Daily activities
Team competitions

Team competitions

In the spirit of MasterChef, each day includes a team cooking competition. On the first day of camp, you meet your team members for the week. Your goal is to earn the most points by winning cooking competitions and daily challenges. Along the way, you work with a dedicated Team Coach, who motivates and guides you.

Competitions are designed by our team of chef instructors with input from MasterChef contestants. Typical challenges include:

  • Preparing a dish with "Mystery Box" ingredients
  • Making the longest tagliatelle
  • Creating and decorating a cake
  • Beating egg whites
  • Many, many more

Sports and Fun

There's more to Camp MasterChef than cooking — we value exercise, sports, and having fun.

Each day includes dedicated time for swimming or playing sports. After dinner, the fun continues with a theme party. Camp counselors prepare a different theme for each night, taking you on an extraordinary adventure with your new friends.

Camp MasterChef fosters a healthy lifestyle for our campers. We host talks and activities to promote healthy habits. In the two-week session, we visit local producers to learn how they make their living from sustainable agriculture.

During supervised free time, campers can express their creativity through painting, drawing, and crafts. Each location includes a dedicated Arts and Crafts area with modern art supplies.

Daily activities

Culinary programs

Fundamentals
(one week session)

Monday Healthy cooking
Tuesday Meat and Side Dishes
Wednesday Fish and Seafood
Thursday Desserts
Friday Making Appetizers for Closing Ceremony 1
Saturday Appetizer presentation and plating for Closing Ceremony 1

International cuisine
(one week session)

Monday Japanese cuisine
Tuesday Italian cuisine
Wednesday Innovative Spanish cuisine
Thursday Mexican cuisine
Friday Making Appetizers for Closing Ceremony 2
Saturday Appetizer presentation and plating for Closing Ceremony 2

Fundamentals International cuisine
(Two-week session)

Monday Healthy cooking
Tuesday Meat and Side Dishes
Wednesday Fish and Seafood
Thursday Desserts
Friday Making Appetizers for Closing Ceremony 1
Saturday Appetizer presentation and plating for Closing Ceremony 1
Sunday Special cooking activities or field trip to a local producer

Monday Japanese cuisine
Tuesday Italian cuisine
Wednesday Innovative Spanish cuisine
Thursday Mexican cuisine
Friday Making Appetizers for Closing Ceremony 2
Saturday Appetizer presentation and plating for Closing Ceremony 2

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